A conversation about land grabbing
Edie Mukiibi, Vice President of Slow Food International and President of Slow Food Uganda, is an expert about land grabbing in Africa. We are happy he accepted our invitation as speaker at our Future Food Convention 2020.
He has traveled across Uganda to learn about and understand the problems and difficulties small-scale farmers face.
“Land grabbing in my words is the loss of land of the people, of the communities through those with power.”
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